GrandRosé

GrandRosé produces two organic rosés – the Excellence from the most premium appellation, AOP Côtes de Provence, and the Emotion.


GrandRosé was born during a dinner in Aix en Provence, South of France when originally two epicurean friends were looking for a fine and elegant rosé wine which they never found so decided to produce it themselves!

Organic since 2005, the winery uses their unque soil of schist and limestone in combination with their ideal location in Cuers to produce a premium, gastronomic rosé.

Under the guidance of 4th generation winemaker, Olivier de Pierrefeu, GrandRosé creates rosé wines for the wine connoisseur and novice alike. With a beatiful combination of grapes – Grenache, Syrah, Rolle (Vermentino) and Cinsault – and two cuvées these wines find themselves in some of the best hotels, restaurants and bars around the world.